A variation of the Brown Porter recipe in Brewing Classic Styles
Style Information
Name:
Brown Porter
Recipe Type:
Partial Mash
Grains & Extracts
| Name | Amount | Notes |
|---|---|---|
| Golden Promise Malt | 1.825 kg | |
| Brown Malt, Bairds | 1 kg | |
| Dry Malt Extract - Light | 1 kg | |
| Crystal, Bairds Medium | 0.5 kg | |
| Chocolate, Bairds Pale | 0.3 kg |
Hops
| Name | Amount | Alpha Acid % | AAU | Time | Notes |
|---|---|---|---|---|---|
| Fuggles | 0.035 kg | 6.3% | 0.2205 | 60 | |
| Fuggles | 0.01 kg | 6.3% | 0.063 | 10 |
Yeasts
| Name | Amount | Notes |
|---|---|---|
| Danstar Nottingham |
Mash Steps
| Name | Step Type | Step Time | Temperature |
|---|---|---|---|
| Saccharification Rest | Infusion | 60 | 66 C |
Boil
Amount:
partial
Water Description:
Time:
60 minutes
Target Batch Size:
22 liters
Profile
Estimated OG:
1.051
Estimated FG:
1.013
Estimated ABV:
5.00%