A dark ale for dark times…
Based on a beer that I made in 2014 – Fuggles Gem Dark Ale (which was based on Hobgoblin). Similar base but with Willamette hops (the American version of Fuggles) instead of Fuggles and Pacific Gem. Came out good, can’t remember if it was as good as the Fuggles Gem though.
Style Information
Name:
Special/Best/Premium Bitter
Recipe Type:
All Grain
Grains & Extracts
| Name | Amount | Notes |
|---|---|---|
| Pale Ale Malt | 5 kg | |
| Gladfield Light Crystal | 0.25 kg | |
| Chocolate, Pale | 0.2 kg | |
| Crystal 120 (dark) | 0.2 kg | |
| Carapils (Dextrine) | 0.1 kg |
Hops
| Name | Amount | Alpha Acid % | AAU | Time | Notes |
|---|---|---|---|---|---|
| Waimea | 0.025 kg | 17% | 0.425 | 20 | |
| Willamette | 0.07 kg | 5% | 0.35 | 10 | |
| Willamette | 0.07 kg | 5% | 0.35 | 1 |
Adjuncts
| Name | Type | Use | Amount | Time | Notes |
|---|---|---|---|---|---|
| Koppafloc | Fining | Boil | 0.000113043478261 kg | 15 |
Yeasts
| Name | Amount | Notes |
|---|---|---|
| Safale S-04 |
Mash Steps
| Name | Step Type | Step Time | Temperature |
|---|---|---|---|
| Saccharification Rest | Infusion | 60 | 67 C |
Boil
Amount:
29.7 liters
Water Description:
Time:
60 minutes
Target Batch Size:
27 liters
Profile
Actual OG:
1.053
Actual FG:
1.012
Actual ABV:
5.50%
2 pings