An American style pale ale featuring a combo of Waimea and Willamette hops plus a little Dr Rudi.
Style Information
Name:
American Pale Ale
Recipe Type:
All Grain
Grains & Extracts
| Name | Amount | Notes |
|---|---|---|
| Pale Ale Malt | 3 kg | |
| Pilsner | 1 kg | |
| Wheat Malt | 1 kg | |
| Gladfield Toffee | 0.3 kg | |
| Carapils (Dextrine) | 0.2 kg | |
| Gladfield Light Crystal | 0.2 kg |
Hops
| Name | Amount | Alpha Acid % | AAU | Time | Notes |
|---|---|---|---|---|---|
| Waimea | 0.02 kg | 17% | 0.34 | 15 | |
| Willamette | 0.02 kg | 5% | 0.1 | 15 | |
| Waimea | 0.03 kg | 17% | 0.51 | 5 | |
| Willamette | 0.03 kg | 5% | 0.15 | 5 | |
| Dr Rudi (Super Alpha) | 0.04 kg | 12% | 0.48 | 0 | |
| Waimea | 0.04 kg | 17% | 0.68 | 0 | |
| Willamette | 0.04 kg | 5% | 0.2 | 0 |
Yeasts
| Name | Amount | Notes |
|---|---|---|
| Safale US-05 |
Mash Steps
| Name | Step Type | Step Time | Temperature |
|---|---|---|---|
| Saccharification Rest | Infusion | 45 | 68 C |
Boil
Amount:
26.0416666667 liters
Water Description:
Time:
25 minutes
Target Batch Size:
25 liters
Profile
Estimated OG:
1.050
Estimated FG:
1.013
Estimated ABV:
4.85%
Actual OG:
1.053
Actual FG:
1.012
Actual ABV:
5.37%